A month ago, I moved back to Poole, for the first time in nearly 5 years. Much though I loved living independently, and Bristol was a really cool city, I couldn’t resist the cheaper rents down here and call of the seaside. I got a new job in Bournemouth – say hello to All About … More Vegan Rum ‘n’ Raisin Cupcakes
I should point out that you need to prepare these 12-24 hours in advance, so if you’re looking for a quick fix, try my other recipe. The original recipe is here. I promise you, though, that these are worth the wait. Ingredients 250g plain flour 1 tsp ground cinnamon 1 tsp baking powder 1 tsp baking soda 1/2 … More Chewy Vegan choc chip cookies – best ever!
These cookies went down a real storm at work, and they’re the easiest vegan cookies you’ll ever make; you’ll probably have all the ingredients already. Ingredients 315g plain flour 2 tsp baking powder 1/2 tsp salt 1 tsp cinnamon 175g-200g vegan chocolate chips 125 sugar – half caster, half soft brown 115ml sunflower/vegetable oil 1 … More Chewy Vegan Cookies
So I’ve been a baker of birthday cakes for years now, and I’ve almost cracked vegan ones now. With a little imagination, you can make your own versions of this basic vanilla recipe, which I’ll outline below. I also do occasion cakes, such as this one: I made this for Chinese New Year. It’s essentially … More Vegan Sandwich Cake
You can only really make this if you have a deep fat fryer, which I usually get Dad to set up for me, because I’m not a responsible adult yet. You also have to use fresh oil, otherwise your doughnuts will taste of chips, unless you like that sort of thing. Heston, I’m looking at … More Maple Pistachio Doughnuts
You’ve already got the recipe for the vegetable curry – see here – but you’ll remember last time I couldn’t find vegan naan. I found it at Asda, but the delivery gave me a load of short dated and out of date stuff. I complained, which I’m not known to do, but I ate a bit last … More Vegan Pumpkin Pie – and where to buy vegan (more authentic) naan!
These are delicious, simple, and can easily be made vegan. I was making these for some non-vegan friends but next time I try them I’ll see how they come out with vegan substitutes! We all ate four each. Obesity is coming for us. Simple Chocolate Brownies Ingredients 185g dark chocolate – turns out Sainsbury’s basics … More Chocolate Brownies (Can be easily veganified)!
Yesterday evening, I attended a vegan communal meal type thing, as a way of meeting new people in this diverse and interesting city. I found it on Meetup, and I’d recommend it to anyone who’s new to a place or looking for new friends – I went for a drink afterwards and made some new … More Vegan Vanilla Cupcakes (Makes 12)
In my latest “Steal recipes off the internet and take credit for them” saga, I bring you a nice batch of cookies. Original here. Granted, the recipe says they’re supposed to be chewy, but they were a bit crumbly when I made them. I don’t care, though. I love all cookies equally. So, ingredients: 170g dark … More Chewy, Cakey Cookies
After such a long time away from home, it felt only right that I should make my presence known by doing what I do best – baking. I wanted something a little unconventional, something a little exotic, to represent the mammoth trip I had just undertaken. Unfortunately I ended up making something that was “straight … More Primrose Bakery’s Ginger Cupcakes